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Create Third Wave Specialty Coffee at Home With a Small Espresso Machine Create specialty coffee of the third wave at home from bean to espresso in less than 30 seconds. 19 bars of pressure extracts maximum flavor, and water is ready to drink in under 30 seconds. The machine is sleek and slim, and will look great on your kitchen counter. It's also quite affordable and energy efficient, switching off after 9 minutes. 1. Easy to use There are plenty of options to choose from for you to let an automated device do the job for you. Some of the most common are automated capsule machines, which allow you to insert pods and then press one button. Others are semiautomatics, which require you to manually fill a portafilter, but utilize an electrical pump to ensure consistency in pressure and flow. The majority of these machines include a milk frother to make cappuccinos and lattes. Fully automated machines might be more expensive, but they can do everything for you. They grind and brew coffee and heat and froth milk. You'll need refill your espresso maker more often If you choose smaller sizes. They are simpler to use and feature a smaller footprint and are able to be placed in cabinets. This compact model from Mody is one of the cheapest models on our list, yet it has enough power to make a great espresso. It's got 15 bar of pressure which is more than sufficient for a strong shot. It's also an ideal size for kitchens of all sizes and small enough to fit under some cabinets. Its small size doesn't limit its capabilities the cup-filters and drip tray are easy to take off and clean and the tray has various settings for different kinds of drinks. 2. Easy to clean A small espresso machine can be perfect for any home or office particularly for those who prefer your coffee with just a hint of milk. However, it's important to keep in mind that these devices can be difficult to clean. This is because espresso machines require lots of cleaning and consume huge amounts of water. There are a number of different ways to clean your espresso machine, but one of the most efficient ways is to use a specific cleaning solution that is designed specifically for espresso machines. This solution can be made using citric, vinegar, or commercial descaling products. Descale your espresso machine at least once every two months. Rinse the steam head and wand after each use. This will prevent the build-up of coffee oils and other residues that can affect the taste of your coffee. To do this, turn off the water supply to the espresso machine. Take the portafilters off and group heads. Brush the heads of the group using a brush or coffee tool. Next, spray the inside of the group head and dispersion screens with a cleaning solution. Finally, rinse the gaskets and the group head with cool water to eliminate any remaining residue, and then replace the portafilters. 3. Easy to maintain The most recent models are virtually impervious to theft. They allow you to make coffee of a professional quality at home. These models are also cheaper than ever and are smaller in size in the counter. The most efficient small espresso machine is easy to maintain and will aid in keeping your kitchen organized and tidy. A clean coffee maker will yield better coffee and last longer. It is essential to keep your coffee maker. This includes cleaning the drip tray, the group head, and the water tank. After each use, clean the machine with soapy tap water. Deep clean it at least once every six months. Espresso machines, however, require more frequent cleaning at least every week. This is because parts of espresso machines are more likely to collect dirt and dirt. blog and ports that are clogged are the most common cause of espresso machine failure. Blockages can be the result of bad tamping or grinding, or due to the solubles in the coffee haven't been completely extracted. Blockages can also be caused by absence of regular cleaning. The best way to prevent this is to stick to a routine. Cleanse gaskets, portafilters baskets and group heads often. Scrub the steam wands and the group heads thoroughly to get rid of any coffee grounds that may have become stuck. Some people use water and distilled vinegar as a substitute for detergent. 4. Easy to store A quick shot of espresso can provide the energy you need to keep going. It's a common feature in European and American coffee culture, and is even a popular choice in offices to help employees get through the night shifts. Small espresso machines are usually lightweight and require little counter space. They can also be carried to work or out on vacation which makes them a great choice for those who travel a lot. This type of espresso machine is best represented by the Ascaso Baby T Plus. It has all the features that you would expect from a top-end machine with PID control as well as volumetric programming, but it is sized for a smaller home. It also helps to save energy since it heats up or cools down slower than multiboiler models. Another option that is worth considering is the Breville Bambino Plus. This machine is an all-in-one solution that can make coffee, espresso and cappucino. It makes use of a thermocoil in order to warm water to the temperature required for coffee-brewing which is a lot faster than the conventional thermostatic control systems that are used on older machines. It also reduces the time it takes to go from the temperature of the boiler to that of the shot, which can enhance the taste and consistency of your coffee. It's also easy to use and requires very minimal maintenance. It's the perfect espresso maker for those who don't want to spend time and money purchasing espresso at a coffee bar or shop every morning.